Sun, scents of summer and a cooking class with a wonderful family that has made us a heap of congratulations
Two children, pasta lovers, and incredibly skilled in working by hands.
Two children, pasta lovers, and incredibly skilled in working by hands.
Two sweet and intelligent parents with whom to talk about everything. That’s why I love my job, that’s why I love people.
Their e-mail … I public it with pride and affection …
Erika
We had a great time yesterday and really enjoyed the cooking class.
We are still enjoying the wonderful flavours as part of our dinner this evening. We did the sage and butter sauce again on the tagliatelle that was left over. I think we may have enough for lunch tomorrow !!!!!. We also used the lovely tomato sauce on bread again it is most delicious.
You have given us many happy memories to bring home to Ireland.Thanks againMary Paul Ha Thi and Danh.
Hoping seeing you soon, “Karen” and Paul
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| Potatoes Velutè and Ravioli Filled with Chard and Asiago Cheese |







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