pasta cookery course

#Tuscany, “colored” Pasta Cookery Course: black Tagliatelle!

#Terricciola and #Selvatelle, cookery course in Tuscany with a special family from #Texas: Ravioli stuffed with Taleggio and Pear

Travel to Lucca: pasta all’#Amatriciana and pasta cooking directions to start the new week!

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