Ragu

Itinerant Cookery Courses in Tuscany, fresh homemade Pasta, Lasagne and a special recipe for Besciamella sauce

Pasticcio di Pasta al Ragu, (Pasta Pie with Meat Sauce) in Pomaia: a great easy dish for a “leftovers” cooking class

Benvenuti in Toscana!

...We come directly to your Holiday Home in Tuscany for Private Cooking Classes and Dinners

Ciao! I'm Erika, a professional chef, Cooking Classes Coach and Sommelier. I'm passionate about genuine Italian food and love passing down my Granny's tips and the knowledge I gained at Chef Academy. Cuoche in Vacanza is my company. I offer cooking classes, private cooking experiences and private dinners in Tuscany, coming directly to wherever you're staying. Find out more here

Cooking Classes in Tuscany

Ragu

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